Sawayyan Bites

SKU: 3e6632139dce
Short Description

Sweeten your life with the sweet taste of Vermecilli bites, prepared using National Vermicelli. We?re not sugar-coating. Try this recipe yourself to find out.

Watch Icon

Ready 30 min

Serving Icon

Serving 2-4 People

Total Price From $0.00

Vermicelli 150g

$0.49

1248 in stock

Ingredients

  • National Vermicelli 1 pack
  • Sweetened Condense Milk 1 can (397 gms)
  • Khoya 100 gms
  • Desi Ghee 1 tbsp
  • Cardamom Powder 1 pinch
  • Pistachios 50 gms (Powder)
  • Almonds 50 gms (Powder)
  • Milk ½ cup
Watch Recipe
Direction
  1. In a cooking pan, heat 2 tbsp Ghee and mix ½ tbsp Cardamom Powder. Break 1 pack of National Vermicelli, add them in ghee and stir them for 2-4 minutes on low heat until fragrant.
  2. Now add 1 Can of Sweetened Condense Milk in it immerse the Vermicelli properly in it by stirring. When it is folly immersed, add about 100 gm of Khoya. Simmer for 2-4 minutes.
  3. When the liquid is evaporated, take it out and put the Vermicelli on a lightly greased deep dish and let it cool down.
  4. Sprinkle the powdered pistachio and almonds on it.
  5. After 10 minutes, make cut marks on it till deep and let it cool down.
  6. Now cut it in squares, keep it in fridge for an hour and serve.